Marinated Olives $5

St. James Cheese, Seasonal Accompaniments $14

Oak House Salad, Butter Lettuce, Apples, Celery
& Blue Cheese Dressing $9

Grilled Eggplant Bruscetta with Whipped Goat Cheese $8

Mississippi Lamb Meat Pies with Crystal Hot Sauce Yogurt $9.50

Fresh Cut Fries with Caper Aioli $7

Fried Brussels Sprouts, Crispy Prosciutto, Oranges, Pecorino Romano $11

Roasted Cauliflower with Red Quinoa, Lemon and Raisins $9

Pork Rillettes with Apple Mustard and Grilled Bread $9

Grilled Flat Bread with Burrata, Raosted Hollygrove Tomatoes, Basil Pistou
and Toasted Pine Nuts $12

Gulf Shrimp Tacos with House Made Corn Tortillas, Pickled Vegetables, Guacamole and Sriracha Crema $11

Hangar Steak Bruschetta, Red Onion Marmalade, Chimichurri, Chili Oil $15

Butternut Squash Ravioli with Rosemary, Benton’s Bacon and Parmesan

Confit Chicken Thigh with Celery Root Gratin and Red Cabbage Slaw $12

Gingerbread with Malted Whipped Cream, Honey and Apple Chips $9

Guinness Pot de Creme with Whiskey Caramel $9

 

*  $10 minimum on credit cards
*  20% gratuity added to parties of 6 or more
*  Due to computer system, we can only accept 6 different methods of payment per check