Marinated Olives $6

St. James Cheese, Seasonal Accompaniments $14

Oak House Salad, Mixed Greens, Beets, Toasted Almonds
and a warm Mushroom Vinaigrette $9

Grilled Eggplant Bruscetta with Whipped Goat Cheese $8

Mississippi Lamb Meat Pies with Crystal Hot Sauce Yogurt $9.50

Fresh Cut Fries with Caper Aioili $7

Fried Brussels Sprouts, Crispy Prosciutto, Oranges, Pecorino Romano $11

Louisiana Crab Salad with Fava Beans, Feta, Mint, Lemon and Grilled Artichokes
atop Chick Pea Fritters with Red Pepper Tzatziki $13

Grilled Flat Bread with Burrata, Raosted Hollygrove Tomatoes, Basil Pistou
and Toasted Pine Nuts $12

Gulf Shrimp Tacos with House Made Corn Tortillas, Pickled Vegetables, Guacamole and Sriracha Crema $11

Hangar Steak Bruschetta, Red Onion Marmalade, Chimichurri, Chili Oil $15

Gnocchi with Roasted Baby Carrots, Shiitake Mushrooms, Green Onions and Parmesan $14

Two-Run Farm Debris Gravy, Cheddar Cheese Curds, Fresh Cut Fries
and Horseradish Aioli $11

Yogurt Cheesecake with House Made Granola and Louisiana Strawberries $8

Mexican Chocolate Pot De Creme, Whipped Cream, Pecan Confection $8

 

*  $10 minimum on credit cards
*  20% gratuity added to parties of 6 or more
*  Due to computer system, we can only accept 6 different methods of payment per check